Caramel Brownie Deliciousness

This recipe is from Amanda, Nathan's cousin... best caramel brownies!!

1 German Chocolate cake mix
1 bag caramels
1 bag chocolate chips
1 can evaporated milk
1 stick of butter

Mix 1/3 cup evaporated milk with 1 stick of butter and dry cake mix. Pour half of the dough mixture into a 9x13 pan. Cook for 6 min at 350.

In a saucepan cook 1/3 cup evaporated milk and carmels unitl smooth.

Sprinkle chocolate chips over baked brownie mixture and then pour the caramel mixture over it. Pour the rest of the dough over top and cook an additional 15-18 minutes at 350.